How To Make Simple Syrup - Flavour Infused Syrups For Cocktails At Home
Flavoured syrups are fun and can be made with a variety of ingredients you likely already have in the fridge or pantry! Simple syrup is a basic mix of equal parts granulated sugar and water that is commonly used in cocktails and other beverages to add sweetness and balance out other flavours. It is a clear, viscous liquid that is easy to mix with other ingredients and can be flavoured with a wide range of ingredients, such as fruit, herbs, and spices.
Here are a few ideas for how to flavour simple syrup for cocktails.
Fruit
You can add fresh or frozen fruit, such as berries, citrus fruit, or tropical fruit, to the simple syrup to add flavor and color. Simply add the desired amount of fruit to the saucepan along with the sugar and water, and heat the mixture over medium heat until the sugar is dissolved. Strain the syrup through a fine-mesh sieve or cheesecloth to remove any solids, and store the syrup in the refrigerator until ready to use.
Herbs and spices
You can add fresh or dried herbs, such as mint, basil, or rosemary, or spices, such as cinnamon, cloves, or cardamom, to the simple syrup to add flavor and aroma. Simply add the desired amount of herbs or spices to the saucepan along with the sugar and water, and heat the mixture over medium heat until the sugar is dissolved. Strain the syrup through a fine-mesh sieve or cheesecloth to remove any solids, and store the syrup in the refrigerator until ready to use.
Liqueurs
You can add a small amount of liqueur, such as amaretto, Kahlua, or Cointreau, to the simple syrup to add flavor and depth. Simply add the desired amount of liqueur to the saucepan along with the sugar and water, and heat the mixture over medium heat until the sugar is dissolved. Strain the syrup through a fine-mesh sieve or cheesecloth to remove any solids, and store the syrup in the refrigerator until ready to use.
There are many other ingredients that can be used to flavour simple syrup for cocktails, such as tea, coffee, cocoa, and honey. Experiment with different flavours to find the perfect combination for your cocktails.
Get stuck in!