Sick of stale drink recipes? Manuka Honey is a delicious ingredient for your next beverage and frankly, we’ll ingest Manuka in any medium we can. Mixing it with a superb botanical profile also happens to be a great way to enjoy your daily dose during happy hour.
Read MoreAromatic florals from lavender simple syrup and a freshly squeezed lemon match the piney juniper and citrus already found in a quality gin note-for-note. The Lavender Gin Sour is a clean, classic cocktail that’s grown-up in more ways than one.
Read MoreAccented by the liquorice flavours of absinthe, the trademark spice notes of rye whisky produces a cocktail that’s simultaneously soft and bold, smooth and brash – an aromatic drink that unmistakably embodies the city from whence it hails, New Orleans.
Read MoreThe Manhattan is a classic cocktail that any sophisticated whiskey drinker ought to know by heart, to reach for when we want a truly classic cocktail. So, have at it!
Read MoreThe Negroni has emerged as a modern classic for its trio of bittersweet flavours. And while this traditional aperitif may be over 100 years old, it has never been more popular! It has its own dedicated week in June, it’s a smash on Instagram, and as far as quick and easy cocktail recipes go, the Negroni is about as quick as they come! Bottom’s up.
Read MoreThe original Daiquiri comes from Cuba, but the Strawberry Daiquiri is a different story. It has popped up in many places because it doesn’t take a degree to know that putting rum and strawberries together is a fine idea, or that this cocktail is oh so easy to make at home!
Read MoreThis Peruvian cocktail is mega popular for a reason. It’s just that good. The Pisco Sour is sweet-tart, richly textured, and crowned with a fluffy white top. To tide you over until your next trip to Peru, here’s the traditional Pisco Sour recipe to try at home.
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